Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Perle0.75 oz Perle Hops |
|
Pellet |
7 |
Boil
|
60 min |
20.04 |
100% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Perle (Pellet) 0.74999999828443 oz Perle (Pellet) Hops |
|
20.04 |
100% |
0.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.61 gal |
|
Strike |
166 °F |
161 °F |
60 min |
Starting Mash Thickness:
1.29 qt/lb
Starting Grain Temp:
64 °F |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Pokey's Pumpkin Ale V2.1" Spice, Herb, or Vegetable Beer recipe by Pokey46. All Grain, ABV 4.49%, IBU 20.04, SRM 14.2, Fermentables: (United Kingdom - Maris Otter Pale, Aromatic Malt, Munich Dark 20L, Crystal 40 Malt, Soft Candi Sugar - Brun Fonce - Dark Brown) Hops: (Perle) Other: (Saigon Cinnamon, Nutmeg, Ginger, Chalk, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-17 02:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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