Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | Bairds - Maris Otter Pale Ale |
$ 2.81 / lb $ 28.10 |
37.5 | 2.5 | 48% |
2 lb | Weyermann - Caramunich Type 1 |
$ 2.54 / lb $ 5.08 |
33.5 | 35 | 9.6% |
1 lb | Brewmaster - Dextrose - (late boil kettle addition) |
$ 3.50 / lb $ 3.50 |
42 | 0.5 | 4.8% |
0.50 lb | Briess - Caramel Malt - 120L |
$ 2.46 / lb $ 1.23 |
34.5 | 120 | 2.4% |
0.50 lb | Briess - Caramel Malt - 20L |
$ 0.00 / lb $ 0.00 |
35 | 20 | 2.4% |
0.50 lb | Briess - Caramel Malt - 60L | 35.4 | 60 | 2.4% | |
0.25 lb | Dingemans - Special B |
$ 2.71 / lb $ 0.68 |
33.1 | 125 | 1.2% |
1.50 oz | Bairds - Chocolate Malt | 31 | 500 | 0.4% | |
6 lb | Briess - CBW® Golden Light - (late boil kettle addition) | 41 | 4 | 28.8% | |
20.84 lbs / $ 38.59 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.50 oz | Yakima Valley Hops - Chinook |
$ 0.97 / oz $ 1.46 |
Pellet | 10.2 | Boil | 60 min | 47.27 | 5.9% |
2 oz | Yakima Valley Hops - Centennial |
$ 0.97 / oz $ 1.94 |
Pellet | 9.8 | Boil | 15 min | 30.05 | 7.9% |
1 oz | Yakima Valley Hops - Cascade |
$ 0.88 / oz $ 0.88 |
Pellet | 7.3 | Boil | 15 min | 11.19 | 4% |
2.25 oz | Yakima Valley Hops - Centennial |
$ 0.97 / oz $ 2.18 |
Pellet | 9.8 | Boil | 5 min | 13.58 | 8.9% |
1.50 oz | Yakima Valley Hops - Amarillo |
$ 1.41 / oz $ 2.12 |
Pellet | 6.6 | Boil | 5 min | 6.1 | 5.9% |
1 oz | Yakima Valley Hops - Cascade |
$ 0.88 / oz $ 0.88 |
Pellet | 7.3 | Boil | 5 min | 4.5 | 4% |
4 oz | Yakima Valley Hops - Centennial |
$ 0.97 / oz $ 3.88 |
Pellet | 9.8 | Whirlpool at 174 °F | 30 min | 18.15 | 15.8% |
2 oz | Yakima Valley Hops - Amarillo |
$ 1.41 / oz $ 2.82 |
Pellet | 6.6 | Whirlpool at 174 °F | 30 min | 6.11 | 7.9% |
2 oz | Yakima Valley Hops - Cascade |
$ 0.88 / oz $ 1.76 |
Pellet | 7.3 | Whirlpool at 174 °F | 30 min | 6.76 | 7.9% |
4 oz | Yakima Valley Hops - Centennial |
$ 0.97 / oz $ 3.88 |
Pellet | 9.8 | Dry Hop | 2 days | 15.8% | |
2 oz | Yakima Valley Hops - Amarillo |
$ 1.41 / oz $ 2.82 |
Pellet | 6.6 | Dry Hop | 2 days | 7.9% | |
2 oz | Yakima Valley Hops - Cascade | Pellet | 7.3 | Dry Hop | 2 days | 7.9% | ||
25.25 oz / $ 24.61 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
6.63 gal | Strike | 160 °F | 152 °F | 60 min | |
Starting Mash Thickness:
1.4 qt/lb Starting Grain Temp: 72 °F |
White Labs - California Ale Yeast WLP001 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: co2 Amount: 10.2 psi Temp: 38 °F CO2 Level: 2.4 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |