Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Mosaic0.75 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
15 min |
28.47 |
17.6% |
|
1 oz |
Yakima Valley Hops - Strata 1 oz Strata Hops |
|
Leaf/Whole |
14 |
Boil
|
5 min |
17.08 |
23.5% |
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool at 170 °F
|
20 min |
13.03 |
35.3% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
23.5% |
|
4.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
|
-- |
148 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Orange County Florida
"Strata Cata" No Profile Selected beer recipe by Gary Franczyk. All Grain, ABV 7.44%, IBU 58.58, SRM 3.86, Fermentables: (Premium Pilsner, Flaked Corn) Hops: (Mosaic, Strata , Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-28 16:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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