Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
26 g |
Fuggles26 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.9 |
100% |
|
26 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
26 g |
Fuggles (Pellet) 26 g Fuggles (Pellet) Hops |
|
18.9 |
100% |
|
26 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.357 gal |
Mash in |
Infusion |
160 °F |
158 °F |
60 min |
|
|
Mash out |
Infusion |
158 °F |
170 °F |
10 min |
|
|
Boil |
Infusion |
170 °F |
212 °F |
60 min |
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Kevin’s filtered water
"Scottish Light" Scottish Light beer recipe by Martin Keen. BIAB, ABV 2.97%, IBU 18.9, SRM 21.06, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L, Pale Chocolate, Roasted Barley) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-23 23:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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