Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
85.05 g |
Cluster85.0486 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
10.81 |
11.1% |
28.35 g |
mount28.3495 g mount Hops |
|
Pellet |
6.9 |
Boil
|
60 min |
3.82 |
3.7% |
28.35 g |
Amarillo28.3495 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 71 °C
|
15 min |
|
3.7% |
226.80 g |
Amarillo226.796 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 71 °C
|
15 min |
|
29.6% |
226.80 g |
El Dorado226.796 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 71 °C
|
15 min |
|
29.6% |
56.70 g |
Nelson Sauvin56.699 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 71 °C
|
15 min |
|
7.4% |
56.70 g |
Yakima Valley Hops - Tahoma56.699 g Tahoma Hops |
|
Pellet |
6.9 |
Whirlpool
|
15 min |
1.5 |
7.4% |
56.70 g |
Zappa56.699 g Zappa Hops |
|
Pellet |
7 |
Whirlpool at 71 °C
|
15 min |
|
7.4% |
765.44 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Kettle Sour #1" Berliner Weisse beer recipe by BNektarBrad. Extract, ABV 5.75%, IBU 16.14, SRM 3.94, Fermentables: (DME Pilsen Light, Corn Sugar - Dextrose) Hops: (Cluster, mount, Amarillo, El Dorado, Nelson Sauvin, Tahoma, Zappa)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-23 20:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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