Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Challenger6 g Challenger Hops |
|
Pellet |
7.3 |
Boil
|
60 min |
10.42 |
7.7% |
|
59 g |
street59 g street Hops |
|
Leaf/Whole |
1.2 |
Boil
|
20 min |
9.27 |
75.6% |
|
13 g |
Malling13 g Malling Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
23.2 |
16.7% |
|
78 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 g |
Challenger (Pellet) 6 g Challenger (Pellet) Hops |
|
10.42 |
7.7% |
|
59 g |
street (Leaf/Whole) 59 g street (Leaf/Whole) Hops |
|
9.27 |
75.6% |
|
13 g |
Malling (Pellet) 13 g Malling (Pellet) Hops |
|
23.2 |
16.7% |
|
78 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 59.2 g
Temp: 16.6 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Fonyódi OCT-APR
"#35 Bélatelepi Alt 2023" Altbier beer recipe by Hangfalva. BIAB, ABV 4.73%, IBU 42.89, SRM 24.16, Fermentables: (Pilsner Malt, Munich Dark Malt, Oak Smoked Wheat Malt, CaraBohemian) Hops: (Challenger, street, Malling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-11 14:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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