Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Perle300 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
90 min |
12.03 |
14.8% |
|
400 g |
Warrior400 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
29.26 |
19.7% |
|
380 g |
Warrior380 g Warrior Hops |
|
Pellet |
16 |
Boil
|
45 min |
25.52 |
18.7% |
|
300 g |
Warrior300 g Warrior Hops |
|
Pellet |
16 |
Boil
|
30 min |
16.87 |
14.8% |
|
650 g |
Yakima Valley Hops - Idaho 7650 g Idaho 7 Hops |
|
Pellet |
12.5 |
Dry Hop (High Krausen)
|
7 days |
|
32% |
|
2,030 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
605 L |
|
Strike |
50 °C |
50 °C |
30 min |
|
|
|
Strike |
50 °C |
65 °C |
90 min |
|
|
|
Strike |
65 °C |
75 °C |
-- |
|
60 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"55 卍 IWGP" American IPA beer recipe by 松山陽介. All Grain, ABV 6.82%, IBU 83.68, SRM 4.24, Fermentables: (CMC 2-ROW MALT, Extra Pale Maris Otter) Hops: (Perle, Warrior, Idaho 7) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-07 12:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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