Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7 lb | Great Western - Premium 2-Row |
$ 0.80 / lb $ 5.60 |
37 | 2 | 57.1% |
3 lb | Weyermann - Pilsner |
$ 1.28 / lb $ 3.84 |
36 | 1.6 | 24.5% |
0.50 lb | Briess - US - Bonlander Munich Malt 10L |
$ 2.59 / lb $ 1.30 |
36 | 10 | 4.1% |
0.50 lb | Brewmaster - Flaked Wheat |
$ 2.50 / lb $ 1.25 |
34 | 2 | 4.1% |
1 lb | Corn Sugar - Dextrose | 42 | 0.5 | 8.2% | |
0.25 lb | Briess - Caramel Malt - 120L |
$ 2.46 / lb $ 0.62 |
34.5 | 120 | 2% |
12.25 lbs / $ 12.60 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Yakima Valley Hops - Chinook |
$ 0.97 / oz $ 0.49 |
Pellet | 10.2 | Boil | 60 min | 17.09 | 3.1% |
1 oz | BSG - Citiva | Pellet | 9.4 | Boil | 15 min | 15.63 | 6.2% | |
1 oz | Yakima Chief Hops - Citra | Pellet | 12.5 | Boil | 15 min | 20.78 | 6.2% | |
1 oz | Yakima Valley Hops - Mosaic |
$ 0.75 / oz $ 0.75 |
Pellet | 11.6 | Boil | 15 min | 19.28 | 6.2% |
1 oz | BSG - Citiva | Pellet | 9.4 | Whirlpool at 170 °F | 25 min | 3.84 | 6.2% | |
1 oz | Yakima Chief Hops - Citra | Pellet | 12.5 | Whirlpool at 170 °F | 25 min | 5.11 | 6.2% | |
2.25 oz | Yakima Valley Hops - Mosaic |
$ 0.75 / oz $ 1.69 |
Pellet | 11.6 | Whirlpool at 170 °F | 25 min | 10.66 | 13.8% |
2 oz | Yakima Chief Hops - Citra | Pellet | 12.5 | Dry Hop (High Krausen) | 7 days | 12.3% | ||
1 oz | Yakima Chief Hops - Loral LupuLN2 (Cryo) | Lupulin Pellet | 18.7 | Dry Hop (High Krausen) at 170 °F | 7 days | 6.2% | ||
1 oz | Yakima Chief Hops - Mosaic LupuLN2 (Cryo) | Lupulin Pellet | 21.4 | Dry Hop (High Krausen) | 7 days | 6.2% | ||
1 oz | Yakima Chief Hops - Loral LupuLN2 (Cryo) | Lupulin Pellet | 18.7 | Dry Hop | 2 days | 6.2% | ||
1 oz | Yakima Chief Hops - Mosaic LupuLN2 (Cryo) | Lupulin Pellet | 21.4 | Dry Hop | 2 days | 6.2% | ||
1 oz | Yakima Chief Hops - Simcoe LupuLN2 (Cryo) | Lupulin Pellet | 25.6 | Dry Hop | 2 days | 6.2% | ||
1.50 oz | Yakima Valley Hops - LUPOMAX Citra | Lupulin Pellet | 18 | Dry Hop | 2 days | 9.2% | ||
16.25 oz / $ 2.92 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
6.28 gal | Strike | 160 °F | 152 °F | 60 min | |
Starting Mash Thickness:
1.6 qt/lb Starting Grain Temp: 65 °F |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: co2 Amount: 11.25 psi Temp: 38 °F CO2 Level: 2.5 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |