Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Saccharification |
Decoction |
-- |
65 °C |
50 min |
|
|
Mash at 69 |
Infusion |
-- |
69 °C |
50 min |
|
|
Mash out |
Fly Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Light colored and hoppy
"Invincible" Specialty IPA: New England IPA beer recipe by FRLinux. All Grain, ABV 7.87%, IBU 65.59, SRM 6.78, Fermentables: (Golden Promise, Malted Naked Oats, Wheat, Carapils, Acidulated Malt) Hops: (Citra, Amarillo, Mosaic, Idaho Gem, El Dorado, Idaho 7) Other: (Yeast Nutrient, Whirlfloc, Lactic acid, Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-26 09:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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