Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14.17 g |
Northern Brewer14.1748 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
15.62 |
41.7% |
|
19.84 g |
Northern Brewer19.8447 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
5 min |
4.36 |
58.3% |
|
34.02 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
34.02 g |
Northern Brewer (Pellet) 34.0195 g Northern Brewer (Pellet) Hops |
|
19.98 |
100% |
|
34.02 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.6 gal |
|
Strike |
160 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Sycamore IL Water, 60178
"Dapper lad" Dark Mild beer recipe by Maples. All Grain, ABV 3.67%, IBU 19.98, SRM 14.56, Fermentables: ( Finest Maris Otter, Chocolate, Brown, Caramel / Crystal 40L) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-20 13:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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