Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
145 g |
Barth-Haas - Pahto145 g Pahto Hops |
|
Pellet |
18.3 |
First Wort
|
110 min |
9.1 |
100% |
|
145 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
514 L |
|
Strike |
74 °C |
66 °C |
45 min |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
17 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
220 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
45 min. |
Target Water Profile
Vancouver, BC, Canada
"Vernon Vipers Lite Lager" American Light Lager beer recipe by Iain Warren. All Grain, ABV 3.94%, IBU 9.1, SRM 2.23, Fermentables: (Brewers Brown Rice Flakes, Pilsner Malt) Hops: (Pahto) Other: (Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-04 17:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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