Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Barth-Haas - Triple Pearl0.5 oz Triple Pearl Hops |
|
Pellet |
10.8 |
Mash at 185 °F
|
30 min |
2.03 |
50% |
0.50 oz |
Barth-Haas - Triple Pearl0.5 oz Triple Pearl Hops |
|
Pellet |
10.8 |
Dry Hop
|
0 days |
|
50% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.67 gal |
|
Infusion |
122 °F |
122 °F |
120 min |
|
|
Infusion |
140 °F |
140 °F |
45 min |
|
|
Infusion |
158 °F |
158 °F |
45 min |
|
|
Infusion |
185 °F |
185 °F |
30 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
San Francisco 2021
"Toinen Sahti" Sahti beer recipe by Grizzlor. All Grain, ABV 7.4%, IBU 2.03, SRM 7.6, Fermentables: (Sahtimallas, Rye Malt, Caramunich Type 1, Rice Hulls) Hops: (Triple Pearl) Other: (Juniper Berries, Lactic acid, Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-05 05:06 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top