Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Styrian Goldings22 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
31.08 |
62.9% |
|
13 g |
Saaz13 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
5.8 |
37.1% |
|
35 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Irish Moss
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Notes
Mash at 68 °C for 60 minutes
Add dextrose 15 min before end of boil
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-28 14:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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