First Stab DoppleBock Beer Recipe | All Grain Doppelbock | Brewer's Friend
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First Stab DoppleBock

282 calories 19.6 g 16 oz
Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 120 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 9.04 gallons
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Post Boil Gravity: 20.8 °P (recipe based estimate)
Efficiency: 65% (brew house)
Source: The Prince of Darkness
Rating:
4.00 (1 Review)

Hop Utilization: 96%
Calories: 282 calories (Per 16oz)
Carbs: 19.6 g (Per 16oz)
Created: Monday June 26th 2023
20.8 °P
2.2 °P
10.2%
23.5
24.6
n/a
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