Repu
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
280 kg | Rahr - Premium Pilsner | 36.8 | 1.75 | 63.6% | |
120 kg | Bestmalz - BEST Wheat Malt | 37.7 | 2.2 | 27.3% | |
40 kg | Maltodextrin | 39 | 0 | 9.1% | |
440 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1,000 g | Simcoe | Pellet | 12.7 | Whirlpool | 20 min | 2.67 | 100% | |
1,000 g / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
1120 L | Strike | 74 °C | 63 °C | 60 min | |
Starting Mash Thickness:
2.8 L/kg Starting Grain Temp: 18 °C |
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: co2 Amount: 1.91 bar Temp: 20 °C CO2 Level: 2.5 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |