Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.50 kg |
Muntons - Lager Malt4.5 kg Lager Malt |
|
37 |
2 |
84.9% |
|
0.80 kg |
Flaked Corn0.8 kg Flaked Corn |
|
40 |
0.5 |
15.1% |
|
5.30 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Magnum7 g Magnum Hops |
|
Pellet |
17.2 |
Boil
|
60 min |
13.78 |
25.9% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
4.02 |
Boil
|
15 min |
4.57 |
74.1% |
|
27 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 g |
Magnum (Pellet) 7 g Magnum (Pellet) Hops |
|
13.78 |
25.9% |
|
20 g |
Saaz (Pellet) 20 g Saaz (Pellet) Hops |
|
4.57 |
74.1% |
|
27 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
|
Infusion |
68 °C |
68 °C |
75 min |
|
16.5 L |
|
Steeping |
78 °C |
78 °C |
15 min |
|
14.5 L |
|
Batch Sparge |
78 °C |
78 °C |
15 min |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
22 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Mais Lager Anders" Czech Premium Pale Lager beer recipe by aodegaard. All Grain, ABV 6.13%, IBU 18.35, SRM 3.36, Fermentables: (Lager Malt, Flaked Corn) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-27 19:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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