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Idaho　Sour

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 130 liters
Post Boil Size: 120 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 22.1 g (Per 330ml)

Created: Tuesday June 20th 2023

Original Gravity:

1.056

Final Gravity:

1.020

ABV (standard):

4.6%

IBU (tinseth):

5.2

SRM (morey):

3.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
18 kg	Great Western - Premium 2-Row18 kg Premium 2-Row	37	2	64.3%
5 kg	Crisp Malting - Europils Malt5 kg Europils Malt	37.5	1.87	17.9%
5 kg	Lactose (Milk Sugar)5 kg Lactose (Milk Sugar)	41	1	17.9%
28 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Yakima Valley Hops - Idaho 7100 g Idaho 7 Hops	Pellet	12.5	Whirlpool	30 min	5.21	33.3%
100 g	Yakima Chief Hops - Idaho 7 Cryo100 g Idaho 7 Cryo Hops	Lupulin Pellet	23	Dry Hop (High Krausen)	10 days		33.3%
100 g	Yakima Chief Hops - Idaho 7 Cryo100 g Idaho 7 Cryo Hops	Lupulin Pellet	23	Dry Hop	3 days		33.3%
300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Yakima Valley Hops - Idaho 7 (Pellet) 100 g Idaho 7 (Pellet) Hops	5.21	33.3%
200 g	Yakima Chief Hops - Idaho 7 Cryo (Lupulin Pellet)	0	66.6%
300 g / $ 0.00

Yeast

Lallemand - WildBrew Philly Sour

Amount:	1 Each	Cost:
Attenuation (avg):	85%	Flocculation:	High
Optimum Temp:	20 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 580 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

173

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-31 04:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Idaho Sour

Idaho　Sour