Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
275 lb |
Viking - Pilsner Malt275 lb Pilsner Malt |
|
37 |
1.9 |
100% |
|
275 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 oz |
Chinook8 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
8 days |
|
9.1% |
|
5 lb |
Mandarina Bavaria5 lb Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
0 min |
|
90.9% |
|
5.50 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
75 gal |
|
|
160 °F |
151 °F |
110 min |
Starting Mash Thickness:
3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 gal |
Blood orange
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Blood Moon" German Leichtbier beer recipe by Jared. All Grain, ABV 6.41%, IBU 0, SRM 4.09, Fermentables: (Pilsner Malt) Hops: (Chinook, Mandarina Bavaria) Other: (Blood orange)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-13 21:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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