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WCIPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.01 gallons
Post Boil Size: 2.64 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Scott Donahue
Hop Utilization: 97%
Calories: 183 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)

Created: Monday June 12th 2023

Original Gravity:

1.055

Final Gravity:

1.017

ABV (standard):

5.1%

IBU (tinseth):

65.8

SRM (morey):

3.4

Mash pH

5.9

Cost $

12.41

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.25 lb	Great Western - Domestic 2-Row3.25 lb Domestic 2-Row		37	2	56.5%
0.50 lb	American - Carapils (Dextrine Malt)	$ 2.69 / lb $ 1.35	33	1.8	8.7%
1.50 lb	Flaked Rice1.5 lb Flaked Rice	$ 1.53 / lb $ 2.30	40	0.5	26.1%
0.50 lb	US - Rice Hulls0.5 lb Rice Hulls	$ 2.25 / lb $ 1.13	0	0	8.7%
5.75 lbs / $ 4.77

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	$ 1.00 / oz $ 0.50	Pellet	15	Boil	60 min	56.15	14.3%
0.50 oz	Yakima Valley Hops - Simcoe0.5 oz Simcoe Hops	$ 1.50 / oz $ 0.75	Pellet	12.9	Boil	5 min	9.63	14.3%
2 oz	Yakima Valley Hops - Wakatu2 oz Wakatu Hops	$ 1.50 / oz $ 3.00	Pellet	7.5	Hop Stand at 160 °F	10 min		57.1%
0.50 oz	Citra hop hash0.5 oz Citra hop hash Hops		Pellet	12	Dry Hop	Day 4		14.3%
3.50 oz / $ 4.25

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Magnum (Pellet)	$ 1.00 / oz $ 0.50	56.15	14.3%
0.50 oz	Yakima Valley Hops - Simcoe (Pellet)	$ 1.50 / oz $ 0.75	9.63	14.3%
2 oz	Yakima Valley Hops - Wakatu (Pellet)	$ 1.50 / oz $ 3.00		57.1%
0.50 oz	Citra hop hash (Pellet)			14.3%
3.50 oz / $ 4.25

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Each	Cost:	$ 3.39 / each $ 3.39
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 45 B cells required

$ 3.39 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Los Angeles Aqueduct Filtration Plant 2021

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

219

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-27 16:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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