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King Fisher Kölsch

Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 186 gallons (fermentor volume)
Pre Boil Size: 205 gallons
Post Boil Size: 196.4 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Source: James Updyke
Hop Utilization: 98%
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)

Created: Friday June 9th 2023

Original Gravity:

1.048

Final Gravity:

1.012

ABV (standard):

4.7%

IBU (tinseth):

10.7

SRM (morey):

3.1

Mash pH

n/a

Cost $

237.80

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
300 lb	Canada Malting - SUPERIOR PILSEN MALT300 lb SUPERIOR PILSEN MALT	$ 0.73 / lb $ 219.00	37.2	1.5	93.8%
10 lb	Briess - Goldpils Vienna Malt10 lb Goldpils Vienna Malt	$ 0.95 / lb $ 9.50	36.8	3.5	3.1%
10 lb	Bestmalz - BEST Munich10 lb BEST Munich	$ 0.93 / lb $ 9.30	37	6.3	3.1%
320 lbs / $ 237.80

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 lb	Saaz1 lb Saaz Hops		Pellet	3.5	Boil	60 min	5.81	20%
4 lb	Hallertau Mittelfruh4 lb Hallertau Mittelfruh Hops	$ 0.00 / lb $ 0.00	Pellet	3.75	Whirlpool	30 min	4.83	80%
5 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 lb	Saaz (Pellet) 0.9999988107494 lb Saaz (Pellet) Hops		5.81	20%
4 lb	Hallertau Mittelfruh (Pellet)	$ 0.00 / lb $ 0.00	4.83	80%
5 lbs / $ 0.00

Yeast

Wyeast - Kölsch 2565

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	56 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2935 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

187

Views

Brews

Public: Yup, Shared
Last Updated: 2023-06-30 17:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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