Balasz Beer Beer Recipe | All Grain American IPA | Brewer's Friend

Balasz Beer

182 calories 19 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Friday June 9th 2023
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OG: 1.054 FG: 1.010 ABV: 5.7% IBU: 34

1.059
1.015
5.8%
34.6
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Pale Ale5 kg Pale Ale 39 2.3 95.2%
250 g Weyermann - CaraRye250 g CaraRye 33 75 4.8%
5.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil 60 min 19.47 15%
10 g Centennial10 g Centennial Hops Pellet 10 Boil 30 min 9.97 10%
20 g Centennial20 g Centennial Hops Pellet 10 Boil 5 min 5.17 20%
25 g Centennial25 g Centennial Hops Pellet 10 Dry Hop 0 days 25%
30 g Centennial30 g Centennial Hops Pellet 10 Dry Hop 4 days 30%
100 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Balasz Beer" American IPA beer recipe by Brewer #320198. All Grain, ABV 5.84%, IBU 34.61, SRM 8.49, Fermentables: (Pale Ale, CaraRye) Hops: (Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-09 12:19 UTC
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