Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.67 oz |
Goldings0.67 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
75 min |
19.03 |
53.6% |
0.29 oz |
Goldings0.29 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.06 |
23.2% |
0.29 oz |
Goldings0.29 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
23.2% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Goldings (Pellet) 1.2499999971407 oz Goldings (Pellet) Hops |
|
25.09 |
100% |
1.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.75 L |
|
Temperature |
-- |
68 °C |
60 min |
|
|
Sparge |
-- |
77 °C |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.72 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Notes
Toast the oats at 350F for 30 min or until the oats have some colour.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-06-08 19:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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