Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9.50 lb |
Weyermann - Pilsner9.5 lb Pilsner |
|
36 |
1.5 |
90.5% |
|
1 lb |
Flaked Corn1 lb Flaked Corn |
$ 2.25 / lb
$ 2.25 |
40 |
0.5 |
9.5% |
|
10.50 lbs / $ 2.25
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
47 Hops - saaz1.5 oz saaz Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
20.47 |
75% |
|
0.50 oz |
BSG - Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.25 |
25% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Infusion |
150 °F |
149 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.20 tsp |
Ascorbic Acid
/ 0 Ounces
|
$ 3.89 / oz
$ 0.13 |
Water Agt |
Mash |
10 min. |
|
1 each |
Whirlfloc
/ 18 Each
|
$ 0.20 / each
$ 0.20 |
Fining |
Boil |
15 min. |
|
1 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
|
$ 0.32
|
Target Water Profile
Pilsen (Light Lager)
"European Lager" International Pale Lager beer recipe by rbowlbs. All Grain, ABV 5.39%, IBU 21.73, SRM 2.94, Fermentables: (Pilsner, Flaked Corn) Hops: (saaz, Saaz) Other: (Ascorbic Acid
/ 0 Ounces, Whirlfloc
/ 18 Each, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-23 00:47 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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