Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8.80 lb |
US - U.S. - Pilsner Malt (Rahr)8.8 lb US - U.S. - Pilsner Malt (Rahr) |
|
36.8 |
1.7 |
99% |
1.40 oz |
DE - German - Caramunich II (Weyermann)1.4 oz DE - German - Caramunich II (Weyermann) |
|
34.8 |
63 |
1% |
8.89 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.70 oz |
Artisan - Northern Brewer0.7 oz Northern Brewer Hops |
|
Pellet |
8.5 |
Boil
|
75 min |
22.66 |
31.1% |
0.30 oz |
Perle, U.S.0.3 oz Perle, U.S. Hops |
|
Pellet |
8.25 |
Boil
|
45 min |
8.28 |
13.3% |
0.50 oz |
Barth-Haas - Spalter Select0.5 oz Spalter Select Hops |
|
Pellet |
4.75 |
Aroma at 194 °F
|
60 min |
8.65 |
22.2% |
0.25 oz |
Saphir0.25 oz Saphir Hops |
|
Pellet |
3.5 |
Aroma at 194 °F
|
60 min |
3.19 |
11.1% |
0.25 oz |
Saphir0.25 oz Saphir Hops |
|
Pellet |
3.5 |
Dry Hop
|
60 days |
|
11.1% |
0.25 oz |
Barth-Haas - Spalter Select0.25 oz Spalter Select Hops |
|
Pellet |
4.75 |
Dry Hop
|
60 days |
|
11.1% |
2.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.70 oz |
Artisan - Northern Brewer (Pellet) 0.6999999983988 oz Northern Brewer (Pellet) Hops |
|
22.66 |
31.1% |
0.30 oz |
Perle, U.S. (Pellet) 0.29999999931377 oz Perle, U.S. (Pellet) Hops |
|
8.28 |
13.3% |
0.75 oz |
Barth-Haas - Spalter Select (Pellet) 0.74999999828443 oz Spalter Select (Pellet) Hops |
|
8.65 |
33.3% |
0.50 oz |
Saphir (Pellet) 0.49999999885628 oz Saphir (Pellet) Hops |
|
3.19 |
22.2% |
2.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.1 qt |
Mash In |
Infusion |
-- |
148 °F |
75 min |
|
Mash Out |
Temperature |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Pilsen (Light Lager)
"Tipopils" German Pils beer recipe by Thain. All Grain, ABV 4.42%, IBU 42.78, SRM 3.46, Fermentables: (US - U.S. - Pilsner Malt (Rahr), DE - German - Caramunich II (Weyermann)) Hops: (Northern Brewer, Perle, U.S., Spalter Select, Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-25 02:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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