Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Calypso30 g Calypso Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
23.95 |
15% |
|
85 g |
Calypso85 g Calypso Hops |
|
Pellet |
13.5 |
Boil
|
30 min |
52.16 |
42.5% |
|
85 g |
Calypso85 g Calypso Hops |
|
Pellet |
13.5 |
Boil
|
5 min |
13.53 |
42.5% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Calypso (Pellet) 200 g Calypso (Pellet) Hops |
|
89.64 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
44 L |
|
Infusion |
10 °C |
68 °C |
60 min |
|
25 L |
|
Fly Sparge |
10 °C |
82 °C |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
21 °C |
Target Water Profile
Balanced Profile
"Ospylac" American IPA beer recipe by Sajmon. All Grain, ABV 6.43%, IBU 89.64, SRM 6.82, Fermentables: (Pale Ale Malt, Carabody, Dextrine Malt) Hops: (Calypso)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-24 18:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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