Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11 lb |
BSG - Idaho 711 lb Idaho 7 Hops |
|
Pellet |
14.1 |
Whirlpool at 170 °F
|
15 min |
23.96 |
100% |
11 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
11 lb |
BSG - Idaho 7 (Pellet) 10.999986918243 lb Idaho 7 (Pellet) Hops |
|
23.96 |
100% |
11 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
305.9 gal |
|
Strike |
154 °F |
148 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Keene, NH June 2021
"Worth the Detour" Specialty IPA: New England IPA beer recipe by Jro1. All Grain, ABV 11.92%, IBU 23.96, SRM 6.51, Fermentables: (Old World Pilsner, Rolled Oats, Oat Malt, White Wheat, Corn Sugar - Dextrose) Hops: (Idaho 7) Other: (Lactic acid, Calcium Chloride (dihydrate), gypsum (calcium sulfate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-23 17:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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