Basic Bitch Blonde Ale Beer Recipe | All Grain Blonde | Brewer's Friend

Basic Bitch Blonde Ale

160 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.45 gallons
Post Boil Size: 12.13 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 86.7% (brew house)
Hop Utilization: 98%
Calories: 160 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Sunday May 21st 2023
1.049
1.010
5.2%
29.4
3.0
5.8
46.14
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Fermentables
Amount Fermentable Cost PPG °L Bill %
15.40 lb Briess - Brewers Malt 2-Row15.4 lb Brewers Malt 2-Row $ 1.10 / lb
$ 16.94 		37 1.8 90.8%
0.56 lb Briess - Carapils Malt0.56 lb Carapils Malt $ 2.29 / oz
$ 20.52 		34.5 1.5 3.3%
1 lb Flaked Oats1 lb Flaked Oats $ 3.19 / lb
$ 3.19 		33 2.2 5.9%
16.96 lbs / $ 40.65
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 7.8 Boil 60 min 13.91 50%
1 oz Yakima Valley Hops - Pekko1 oz Pekko Hops Pellet 17.5 Boil 15 min 15.49 50%
2 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 gal No sparge Infusion 178 °F 155 °F --
Starting Mash Thickness: 1.75 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Chalk Water Agt Mash 1 hr.
7.80 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
8.80 g Gypsum Water Agt Mash 1 hr.
1 g Magnesium Chloride Water Agt Mash 1 hr.
6 g Baking Soda Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
$ 0.00 / each
$ 0.00
Attenuation (custom):
82.4%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 177 B cells required
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
1 Each
Cost:
$ 5.49 / each
$ 5.49
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 177 B cells required
$ 5.49 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Basic Bitch Blonde Ale" Blonde beer recipe by Fleeulrich. All Grain, ABV 5.18%, IBU 29.4, SRM 3.02, Fermentables: ( Brewers Malt 2-Row, Carapils Malt, Flaked Oats) Hops: (Centennial, Pekko) Other: (Chalk, Calcium Chloride (dihydrate), Gypsum, Magnesium Chloride, Baking Soda)
Recipe Photos
IMG-4146.jpeg
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-05-21 20:04 UTC
  • Snapshot Created: 2023-05-21 18:40 UTC
  • Link To Parent Recipe
NEW Water Requirements:
Basic Bitch Blonde Ale
Equipment Profile Used

System Default

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Water Requirements:
Basic Bitch Blonde Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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