Method:All Grain Style:American IPA Boil Time:60 min Batch Size:5 gallons
(fermentor volume) Pre Boil Size:6.6 gallons Pre Boil Gravity:1.046
(recipe based estimate)
Post Boil Gravity:1.060
(recipe based estimate)
Efficiency: 70%
(brew house) Source:Fat and Tired Brewing Hop Utilization:94% Calories:378.4
(Per 650ml)
Carbs:42.4 g
(Per 650ml)
Trialing Cream Soda Blend Hops in a Hop Heavy Smash
The Hops were free so we are going hard. This recipe was concocted before smelling the hops. Fat and Tired Brewing is going ahead as planned.
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Last Updated: 2023-05-23 02:18 UTC
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NEW Water Requirements:
Cream Soda Smash IPA
Equipment Profile Used
System Default
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Water Requirements:
Cream Soda Smash IPA
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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Danger • 01/12/2024 at 05:14pm I have the same hop blend I received free. How did it turn out?
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