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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1 lb | Weyermann - CaraRed1 lb CaraRed |
$ 2.99 / lb $ 2.99 |
35 | 19.3 | 8.3% |
| 10 lb | Briess - Brewers Malt 2-Row10 lb Brewers Malt 2-Row | 37 | 1.8 | 83.3% | |
| 0.50 lb | Weyermann - Acidulated0.5 lb Acidulated |
$ 2.69 / lb $ 1.35 |
27 | 3.4 | 4.2% |
| 0.50 lb | Briess - Carapils Malt0.5 lb Carapils Malt |
$ 2.39 / lb $ 1.20 |
34.5 | 1.5 | 4.2% |
| 12 lbs / $ 5.53 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Chinook1 oz Chinook Hops |
$ 0.75 / oz $ 0.75 |
Pellet | 10.57 | Boil | 60 min | 42.44 | 25% |
| 1 oz | Cascade1 oz Cascade Hops |
$ 0.88 / oz $ 0.88 |
Pellet | 5.2 | Boil | 10 min | 7.57 | 25% |
| 1 oz | Cascade1 oz Cascade Hops |
$ 0.88 / oz $ 0.88 |
Pellet | 5.2 | Boil | 0 min | 25% | |
| 1 oz | Citra1 oz Citra Hops |
$ 1.50 / oz $ 1.50 |
Pellet | 12.6 | Boil | 0 min | 25% | |
| 4 oz / $ 4.01 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
$ 0.75 / oz $ 0.75 |
42.44 | 25% |
| 2 oz | Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
$ 0.88 / oz $ 1.76 |
7.57 | 50% |
| 1 oz | Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
$ 1.50 / oz $ 1.50 |
25% | |
| 4 oz / $ 4.01 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 5.25 gal | Strike | 159 °F | 150 °F | 60 min | |
| 3.25 gal | Sparge | 170 °F | -- | 10 min | |
|
Starting Mash Thickness:
1.75 qt/lb Starting Grain Temp: 70 °F |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 7.50 g | Gypsum | Water Agt | Mash | 1 hr. |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 4.99 Yeast Pitch Rate and Starter Calculator |
| Method: co2 Amount: 7.22 psi Temp: 35 °F CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 75 | 5 | 10 | 50 | 150 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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