Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Falconer's Flight28 g Falconer's Flight Hops |
|
Pellet |
10 |
Boil at 95 °C
|
60 min |
4.14 |
50% |
|
28 g |
Falconer's Flight28 g Falconer's Flight Hops |
|
Pellet |
10 |
Hopback at 95 °C
|
0 min |
14.44 |
50% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.3562 L |
|
Infusion |
72.22 °C |
65.55 °C |
60 min |
|
20.8198 L |
|
Sparge |
75.5556 °C |
-- |
-- |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
irish moss
|
|
Fining |
Boil |
15 min. |
|
2.50 g |
Yeast Nutrient
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: dme
Amount: 199.9 g
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Agua Santa Maria
Notes
BJCP Style Guidelines: Am. Pale Ale
(1c)
Original Gravity: 1.045 – 1.060 SG
Final Gravity: 1.010 – 1.015 SG
Bitterness: 30 – 50 IBUs
ABV: 4.5 –6.2%
Overall Impression: A pale, refreshing and hoppy ale, yet with sufficient supporting malt to make the beer balanced and drinkable. The clean hop presence can reflect classic or modern
American or New World hop varieties with a wide range of characteristics. An average strength, hop-forward, pale, American craft beer.
1 tsp 5 gramos.
STAR SAN. ACID SANITIZER FOR SURFACE SANITITATION.
0.5 LTS ..................0.74 g.
1 LT .......................1.48 g.
2 LTS......................2.96 g.
5 LTS......................7.4 g.
6 LTS......................8.88 g.
8 LTS......................12 g.
10 LTS....................14.8 g.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-14 01:34 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
