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Base Imperial Stout

Method: Extract
Style: Dry Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.192 (recipe based estimate)
Post Boil Gravity: 1.115 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 386 calories (Per 12oz)
Carbs: 39.4 g (Per 12oz)

Created: Wednesday May 10th 2023

Original Gravity:

1.115

Final Gravity:

1.029

ABV (standard):

11.4%

IBU (tinseth):

0.0

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Briess - CBW® Golden Light 7 lb CBW® Golden Light	41	4	44.9%
6.60 lb	Briess - LME Traditional Dark6.6 lb LME Traditional Dark	37.6	30	42.3%
13.60 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Chocolate1 lb Chocolate	29	350	6.4%
8 oz	American - Black Malt8 oz Black Malt	28	500	3.2%
8 oz	American - Roasted Barley8 oz Roasted Barley	33	300	3.2%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
2 oz	Fuggles2 oz Fuggles Hops	Pellet	4.5	Boil	0 min	40%
2 oz	East Kent Goldings2 oz East Kent Goldings Hops	Leaf/Whole	5	Boil	0 min	40%
1 oz	Centennial1 oz Centennial Hops	Leaf/Whole	10	Boil	0 min	20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	Bill %
2 oz	Fuggles (Pellet)	40%
2 oz	East Kent Goldings (Leaf/Whole)	40%
1 oz	Centennial (Leaf/Whole)	20%
5 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 179 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

306

Views

Brews

Public: Yup, Shared
Last Updated: 2023-05-15 01:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Tyler1164

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