Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 oz |
Saaz16 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
5.42 |
100% |
|
16 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
16 oz |
Saaz (Leaf/Whole) 15.999999963401 oz Saaz (Leaf/Whole) Hops |
|
5.42 |
100% |
|
16 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
103.61 gal |
|
Strike |
165 °F |
152 °F |
60 min |
|
119.11 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.35 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 oz |
Sea salt
|
|
Herb |
Boil |
0 min. |
|
10 oz |
corriander
|
|
Herb |
Boil |
0 min. |
|
40 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
|
80 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
120 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
100 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Gose" Gose beer recipe by Neil Comeau. All Grain, ABV 5.47%, IBU 5.42, SRM 3.87, Fermentables: (Barke Pilsner Malt, White Wheat, Acidulated) Hops: (Saaz) Other: (Sea salt, corriander, Salt, Calcium Chloride (dihydrate), Gypsum, Chalk)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-12 19:13 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
