Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Simcoe0.3 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
25 min |
17.53 |
13% |
0.30 oz |
Centennial0.3 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
2 min |
1.85 |
13% |
0.30 oz |
Simcoe0.3 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
13% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
20 min |
7.93 |
21.7% |
0.30 oz |
Centennial0.3 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop (High Krausen)
|
5 days |
|
13% |
0.30 oz |
Simcoe0.3 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop (High Krausen)
|
5 days |
|
13% |
0.30 oz |
Simcoe0.3 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
13% |
2.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
Simcoe (Leaf/Whole) 0.29999999931377 oz Simcoe (Leaf/Whole) Hops |
|
17.53 |
13% |
0.60 oz |
Centennial (Pellet) 0.59999999862754 oz Centennial (Pellet) Hops |
|
1.85 |
26% |
1.40 oz |
Simcoe (Pellet) 1.3999999967976 oz Simcoe (Pellet) Hops |
|
7.93 |
60.7% |
2.30 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"hazy" Specialty IPA: New England IPA beer recipe by Scott Adam. Extract, ABV 6.12%, IBU 27.3, SRM 3.13, Fermentables: (Pilsen Malt 2-Row, Flaked Oats) Hops: (Simcoe, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-04 23:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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