Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Styrian Goldings1.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil at 200 °F
|
60 min |
26.69 |
60% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil at 200 °F
|
15 min |
5.62 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Styrian Goldings (Pellet) 1.4999999965689 oz Styrian Goldings (Pellet) Hops |
|
26.69 |
60% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
5.62 |
40% |
|
2.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Southbound Pachyderm" Belgian Golden Strong Ale beer recipe by yeroC-beeR. All Grain, ABV 8.28%, IBU 32.31, SRM 3.84, Fermentables: (Pilsner, Corn Sugar - Dextrose) Hops: (Styrian Goldings, Saaz) Other: (Coriander Seed, Ginger root, Grains of paradise)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-20 23:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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