Way South Beer Recipe | BIAB American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Way South

154 calories 14 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 75 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Frank Fumo
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Wednesday April 19th 2023
Similar Recipes

tropical sessions IPA

by weldedsord

OG: 1.041 FG: 1.008 ABV: 4.4% IBU: 42

1.047
1.009
5.0%
44.8
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Rahr - Standard 2-Row9 lb Standard 2-Row 36.8 1.8 81.8%
1 lb Rahr - White Wheat1 lb White Wheat 39.1 3.2 9.1%
1 lb Briess - Caramel Malt - 40L1 lb Caramel Malt - 40L 35.4 40 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Lupulin Pellet 7 Boil 20 min 6.9 16.7%
0.50 oz Citra0.5 oz Citra Hops Lupulin Pellet 11 Boil 15 min 8.89 16.7%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 Boil 10 min 7.38 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Lupulin Pellet 7 Boil 5 min 2.27 16.7%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 Boil 50 min 19.35 16.7%
0.50 oz Citra0.5 oz Citra Hops Lupulin Pellet 11 Dry Hop 4 days 16.7%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.5 gal Sparge 150 °F 149 °F 75 min
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Way South" American IPA beer recipe by Frank Fumo. BIAB, ABV 5%, IBU 44.79, SRM 6.81, Fermentables: (Standard 2-Row, White Wheat, Caramel Malt - 40L) Hops: (Cascade, Citra, Nelson Sauvin)
Brewer's Friend Logo
Last Updated and Sharing
 
162
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-04-19 18:58 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top