Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Citra4 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
66.7% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
40 min |
44.64 |
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops |
|
44.64 |
100% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
Mash |
Decoction |
150 °F |
-- |
30 min |
|
3.54 gal |
|
Fly Sparge |
160 °F |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Epsom Salt
|
|
Water Agt |
Mash |
0 min. |
|
1 oz |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
|
1 oz |
Bitter Orange Peel
|
|
Flavor |
Boil |
10 min. |
|
1 oz |
Lemon Peel
|
|
Water Agt |
Boil |
10 min. |
Priming
|
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Howard count water
"B4s’ Hanover Summer Haze" American IPA beer recipe by Bob Bahrijczuk. All Grain, ABV 6.24%, IBU 44.64, SRM 7.36, Fermentables: (Golden Promise, CaraHell, Flaked Wheat) Hops: (Citra) Other: (Epsom Salt, Gypsum, Bitter Orange Peel, Lemon Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-01 16:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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