Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
55.01 lb | Proximity - Pale Ale Malt | 37 | 3.5 | 80.2% | |
9.50 lb | Proximity - Munich Malt | 37.3 | 10 | 13.8% | |
4.12 lb | Proximity - Dextrine Malt | 34.5 | 3 | 6% | |
68.63 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
6 oz | Fuggles |
$ 11.15 / lb $ 4.18 |
Pellet | 4.5 | Boil | 60 min | 13.14 | 15% |
6 oz | Chinook |
$ 8.00 / lb $ 3.00 |
Pellet | 13 | Boil | 10 min | 13.76 | 15% |
6 oz | Centennial |
$ 8.00 / lb $ 3.00 |
Pellet | 10 | Whirlpool | 15 min | 5.62 | 15% |
6 oz | Cascade |
$ 6.50 / lb $ 2.44 |
Pellet | 7 | Whirlpool | 15 min | 3.93 | 15% |
16 oz | Centennial |
$ 8.00 / lb $ 8.00 |
Pellet | 10 | Dry Hop | 3 days | 40% | |
40 oz / $ 20.62 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
25.7 gal | Strike | 160 °F | 151 °F | 60 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 78.1 °F |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: co2 Amount: 26.87 psi Temp: 68 °F CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |