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IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 45.6 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Sauntering Dog
No Chill: 15 minute extended hop boil time
Hop Utilization: 93%
Calories: 172 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Saturday April 8th 2023

Original Gravity:

1.056

Final Gravity:

1.013

ABV (standard):

5.6%

IBU (tinseth):

86.2

SRM (morey):

4.5

Mash pH

5.7

Cost $

79.94

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Brew Log History

Target 20°C
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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 kg	Canada Malting - CMC 2-ROW MALT8 kg CMC 2-ROW MALT	$ 2.08 / kg $ 16.64	36	1.75	88.9%
300 g	American - Caramel / Crystal 15L300 g American - Caramel / Crystal 15L	$ 0.00 / kg $ 0.00	35	15	3.3%
700 g	Bestmalz - BEST Munich700 g BEST Munich	$ 6.00 / kg $ 4.20	37	6.3	7.8%
9,000 g / $ 20.84

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20 g	Tomahawk20 g Tomahawk Hops	$ 0.11 / g $ 2.20	Pellet	13.9	Boil	60 min	18.65	6.6%
20 g	Cascade20 g Cascade Hops	$ 0.11 / g $ 2.20	Pellet	7.4	Boil	30 min	8.72	6.6%
20 g	Citra20 g Citra Hops	$ 0.18 / g $ 3.60	Pellet	12	Boil	30 min	14.14	6.6%
17 g	Northern Brewer17 g Northern Brewer Hops	$ 0.11 / g $ 1.87	Pellet	8.5	Boil	30 min	8.52	5.6%
37 g	Cascade37 g Cascade Hops	$ 0.11 / g $ 4.07	Pellet	6.8	Boil	5 min	9.78	12.3%
37 g	Citra37 g Citra Hops	$ 0.18 / g $ 6.66	Pellet	12	Boil	5 min	17.26	12.3%
50 g	Cascade50 g Cascade Hops	$ 0.11 / g $ 5.50	Pellet	6.8	Dry Hop	2 days		16.6%
50 g	Citra50 g Citra Hops	$ 0.18 / g $ 9.00	Pellet	12	Dry Hop	2 days		16.6%
50 g	Columbus50 g Columbus Hops	$ 0.00 / g $ 0.00	Pellet	13.9	Dry Hop	2 days	9.15	16.6%
301 g / $ 35.10

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
20 g	Tomahawk (Pellet) 20 g Tomahawk (Pellet) Hops	$ 0.11 / g $ 2.20	18.65	6.6%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	$ 0.11 / g $ 2.20	8.72	6.6%
107 g	Citra (Pellet) 107 g Citra (Pellet) Hops	$ 0.18 / g $ 19.26	31.4	35.5%
17 g	Northern Brewer (Pellet) 17 g Northern Brewer (Pellet) Hops	$ 0.11 / g $ 1.87	8.52	5.6%
87 g	Cascade (Pellet) 87 g Cascade (Pellet) Hops	$ 0.11 / g $ 9.57	9.78	28.9%
50 g	Columbus (Pellet) 50 g Columbus (Pellet) Hops	$ 0.00 / g $ 0.00	9.15	16.6%
301 g / $ 35.10

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
34.2 L	Strike	70 °C	65 °C	10 min
	Infusion	65 °C	65 °C	40 min
34.12 L	Sparge	65 °C	75 °C	30 min
Starting Mash Thickness: 3.8 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 g	Epsom Salt		Water Agt	Mash	1 hr.

Yeast

Wyeast - Northwest Ale 1332

Amount:	2 Each	Cost:	$ 12.00 / each $ 24.00
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	18 - 24 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 184 B cells required

$ 24.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.52 bar Temp: 4 °C CO₂ Level: 2.1 Volumes

Target Water Profile

Edmonton, Alberta, Canada (2021 median)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	120
Add 10g epsom salt
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

585

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Brews

Public: Yup, Shared
Last Updated: 2023-08-02 00:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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IPA

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