"Scottish Export" Scottish Export beer recipe by GonzaObeziuk. All Grain, ABV 5.66%, IBU 16.43, SRM 17.54, Fermentables: (Pilsen, Munich - Light 10L, Caramel / Crystal 60L, Caramelo 30, Cara 120 MD, Caramelo 140, Chocolate) Hops: (Bravo)
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Last Updated: 2024-04-15 14:56 UTC
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NEW Water Requirements:
Scottish Export
Equipment Profile Used
System Default
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Water Requirements:
Scottish Export
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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