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All aboard ipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 125 gallons (fermentor volume)
Pre Boil Size: 127 gallons
Post Boil Size: 125 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)

Created: Sunday April 2nd 2023

Original Gravity:

1.067

Final Gravity:

1.017

ABV (standard):

6.6%

IBU (tinseth):

40.3

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
200 lb	Briess - Brewers Malt 2-Row200 lb Brewers Malt 2-Row	37	1.8	65.6%
50 lb	American - Pale Ale50 lb Pale Ale	37	3.5	16.4%
15 lb	American - White Wheat15 lb White Wheat	40	2.8	4.9%
25 lb	American - Caramel / Crystal 10L25 lb Caramel / Crystal 10L	35	10	8.2%
15 lb	Flaked Oats15 lb Flaked Oats	33	2.2	4.9%
305 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 oz	Columbus16 oz Columbus Hops	Pellet	13.4	Boil	45 min	25.85	16.7%
12 oz	Simcoe12 oz Simcoe Hops	Pellet	12.7	Boil	10 min	7.26	12.5%
16 oz	Azacca16 oz Azacca Hops	Pellet	15	Whirlpool	10 min	7.19	16.7%
20 oz	Simcoe20 oz Simcoe Hops	Pellet	12.7	Dry Hop	4 days		20.8%
16 oz	Citra16 oz Citra Hops	Pellet	11	Dry Hop	4 days		16.7%
16 oz	Falconer's Flight16 oz Falconer's Flight Hops	Pellet	10	Dry Hop	4 days		16.7%
96 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16 oz	Columbus (Pellet)	25.85	16.7%
32 oz	Simcoe (Pellet)	7.26	33.3%
16 oz	Azacca (Pellet)	7.19	16.7%
16 oz	Citra (Pellet) 15.999999963401 oz Citra (Pellet) Hops		16.7%
16 oz	Falconer's Flight (Pellet)		16.7%
96 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2710 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

143

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-02 14:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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