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AmePale

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 350 liters (fermentor volume)
Pre Boil Size: 361.19 liters
Post Boil Size: 355.01 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)

Created: Saturday April 1st 2023

Original Gravity:

1.057

Final Gravity:

1.011

ABV (standard):

6.0%

IBU (tinseth):

25.0

SRM (morey):

9.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
75 kg	Extra Pale Malt75 kg Extra Pale Malt	33	1.8	71.4%
10 kg	Weyermann - Carapils10 kg Carapils	34.5	2.1	9.5%
10 kg	Great Western - Premium 2-Row10 kg Premium 2-Row	37	2	9.5%
10 kg	Great Western - Crystal 40 Malt10 kg Crystal 40 Malt	21	40	9.5%
105 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Charles Faram - Nugget100 g Nugget Hops	Pellet	12	Mash	60 min	1.65	2.8%
100 g	Charles Faram - Nugget100 g Nugget Hops	Pellet	12	Boil	60 min	8.26	2.8%
500 g	Amarillo500 g Amarillo Hops	Pellet	8.6	Whirlpool	20 min	6.14	13.9%
500 g	Mosaic500 g Mosaic Hops	Pellet	12.5	Whirlpool	20 min	8.93	13.9%
1,200 g	Citra1200 g Citra Hops	Pellet	11	Dry Hop (High Krausen)	14 days		33.3%
1,200 g	Amarillo1200 g Amarillo Hops	Pellet	8.6	Dry Hop	7 days		33.3%
3,600 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
200 g	Charles Faram - Nugget (Pellet) 200 g Nugget (Pellet) Hops	9.91	5.6%
1,700 g	Amarillo (Pellet) 1700 g Amarillo (Pellet) Hops	6.14	47.2%
500 g	Mosaic (Pellet) 500 g Mosaic (Pellet) Hops	8.93	13.9%
1,200 g	Citra (Pellet) 1200 g Citra (Pellet) Hops		33.3%
3,600 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1720 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

212

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-01 05:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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