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Pale ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22.5 liters (fermentor volume)
Pre Boil Size: 28.6 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 150 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)

Created: Thursday March 30th 2023

Midtbrygg Påskeøl 2016

by Midtbrygg

OG: 1.047 FG: 1.008 ABV: 5.1% IBU: 43

Mr. Freeze Pale Ale

by Vallka

OG: 1.052 FG: 1.014 ABV: 5.1% IBU: 51

Galaxy Pond Pale Ale

by Stvervaag

OG: 1.058 FG: 1.019 ABV: 5.2% IBU: 41

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.8%

IBU (tinseth):

48.3

SRM (morey):

6.3

Mash pH

n/a

Cost ฿

877.87

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 kg	United Kingdom - Maris Otter Pale4 kg Maris Otter Pale	฿ 90.00 / kg ฿ 360.00	38	3.75	85.1%
0.50 kg	United Kingdom - Wheat0.5 kg Wheat	฿ 90.00 / kg ฿ 45.00	37	2	10.6%
0.20 kg	American - Caramel / Crystal 30L0.2 kg Caramel / Crystal 30L	฿ 70.00 / lb ฿ 30.86	34	30	4.3%
4.70 kg / ฿ 435.86

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops	฿ 62.00 / oz ฿ 62.00	Pellet	3.75	Boil	60 min	13.57	33.3%
1 oz	Nelson Sauvin1 oz Nelson Sauvin Hops	฿ 90.00 / oz ฿ 90.00	Pellet	12.5	Boil	30 min	34.77	33.3%
1 oz	Nelson Sauvin1 oz Nelson Sauvin Hops	฿ 90.00 / oz ฿ 90.00	Pellet	12.5	Boil	0 min		33.3%
3 oz / ฿ 242.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Hallertau Mittelfruh (Pellet)	฿ 62.00 / oz ฿ 62.00	13.57	33.3%
2 oz	Nelson Sauvin (Pellet)	฿ 90.00 / oz ฿ 180.00	34.77	66.6%
3 oz / ฿ 242.00

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	1 Each	Cost:	฿ 200.00 / each ฿ 200.00
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

฿ 200.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

332

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Brews

Public: Yup, Shared
Last Updated: 2023-06-10 02:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ฿	Cost %
Fermentables	฿
Steeping Grains (Extract Only)	฿
Hops	฿
Yeast	฿
Other	฿
Cost Per Barrel	฿ 0.00
Cost Per Pint	฿ 0.00
Total Cost	฿ 0.00

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