Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.28 oz |
Nugget0.28 oz Nugget Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
11.64 |
5.1% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
43.73 |
18.3% |
0.18 oz |
Amarillo0.18 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
2.35 |
3.3% |
2 oz |
Styrian Goldings2 oz Styrian Goldings Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
11.7 |
36.6% |
1 oz |
Sterling1 oz Sterling Hops |
|
Leaf/Whole |
6.8 |
Boil
|
15 min |
9.51 |
18.3% |
1 oz |
Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25 |
Dry Hop
|
4 days |
|
18.3% |
5.46 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Brewed March 25, 2023
Kegged April 9, 2023
HOPS
New HBS (Bear Roots) did not have more Amarillo (for bittering), so substituted Chinook. Also did not have Saaz, so substituted Sterling.
Candi Syrup added at 5 minutes before end of boil.
YEAST
2L starter with one packet of WLP570 (Belgian Golden Ale) as the date was a bit older. First 20 hours or so yielded no bubbling, perhaps because ambient temp was only about 56F. So went to White Labs and got a much fresher WLP550 (Belgian Ale) and added to fermenter.
Put into fermentation chamber at lower end of temperature and raised slowly over the next 10 days or so. Cold crashed for about 5 days (longer than anticipated as I had to replace the kegerator).
ACTUAL NUMBERS:
OG = 1.074
FG = 1.012
ABV = 8.14%
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-28 08:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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