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Cosmonauta

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 34.54 liters
Post Boil Size: 27.04 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Alejandro H
Hop Utilization: 79%
Calories: 236 calories (Per 355ml)
Carbs: 24.5 g (Per 355ml)

Created: Thursday March 16th 2023

NEIPA

by El Día de la Cerveza

OG: 1.065 FG: 1.017 ABV: 6.3% IBU: 55

Juicy IPA 2020

by DewsBrews

OG: 1.072 FG: 1.014 ABV: 7.6% IBU: 46

Panhead Rat Rod All Grain

by Wolf Pack Brewing

OG: 1.067 FG: 1.014 ABV: 7.0% IBU: 47

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

56.7

SRM (morey):

6.6

Mash pH

n/a

Cost $

563.25

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 355ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.36 kg	Weyermann - Pilsner3.36 kg Pilsner	$ 49.77 / kg $ 167.23	36	1.5	50%
0.70 kg	Weyermann - Carapils0.7 kg Carapils	$ 65.99 / kg $ 46.19	34.5	2.1	10%
0.67 kg	Weyermann - Pale Wheat0.67 kg Pale Wheat	$ 53.00 / kg $ 35.51	36	2	10%
1.10 kg	Flaked Oats1.1 kg Flaked Oats	$ 0.03 / g $ 33.00	33	2.2	15%
0.36 kg	Weyermann - Caramunich Type 10.36 kg Caramunich Type 1	$ 71.07 / kg $ 25.59	33.5	35	5%
0.31 kg	Cane Sugar0.31 kg Cane Sugar		46	0	10%
6.50 kg / $ 307.52

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
28.30 g	Huell Melon28.3 g Huell Melon Hops	$ 1.18 / g $ 33.39	Pellet	6.6	Whirlpool at 95 °C	90 min	4.25	13.6%
92 g	Yakima Chief Hops - Ekuanot92 g Ekuanot Hops	$ 1.14 / g $ 104.88	Pellet	13.5	Whirlpool at 95 °C	90 min	28.23	44.2%
60 g	Yakima Chief Hops - Mosaic60 g Mosaic Hops	$ 1.03 / g $ 61.80	Pellet	11.8	Whirlpool at 95 °C	90 min	16.09	28.8%
28 g	Yakima Chief Hops - Simcoe28 g Simcoe Hops	$ 1.90 / g $ 53.33	Pellet	12.8	Whirlpool at 95 °C	90 min	8.15	13.4%
208.30 g / $ 253.41

Show Summary View

Amount	Variety	Cost	IBU	Bill %
28.30 g	Huell Melon (Pellet) 28.3 g Huell Melon (Pellet) Hops	$ 1.18 / g $ 33.39	4.25	13.6%
92 g	Yakima Chief Hops - Ekuanot (Pellet) 92 g Ekuanot (Pellet) Hops	$ 1.14 / g $ 104.88	28.23	44.2%
60 g	Yakima Chief Hops - Mosaic (Pellet) 60 g Mosaic (Pellet) Hops	$ 1.03 / g $ 61.80	16.09	28.8%
28 g	Yakima Chief Hops - Simcoe (Pellet) 28 g Simcoe (Pellet) Hops	$ 1.90 / g $ 53.33	8.15	13.4%
208.30 g / $ 253.41

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
18 L	Strike	74 °C	50 °C	15 min
	Temperature	--	--	--
	Temperature	--	--	--
	Sparge	--	--	--
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 g	Whirlfloc	$ 2.07 / g $ 2.07	Fining	Boil	0 min.
0.15 g	Yeast Nutrient	$ 1.74 / g $ 0.26	Fining	Boil	0 min.
12 g	Calcium Chloride (dihydrate)		Water Agt	Mash	1 hr.
4 g	Epsom Salt		Water Agt	Mash	1 hr.
6.52 ml	Phosphoric acid		Water Agt	Mash	1 hr.
3.87 ml	Phosphoric acid		Water Agt	Sparge	1 hr.
$ 2.33

Yeast

Omega Yeast Labs - Cosmic Punch - OYL-402

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	18 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 380 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
126	21	25	192	66	1
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

346

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Brews

Public: Yup, Shared
Last Updated: 2023-03-19 20:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Cosmonauta

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