Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Weyermann - Pilsner5 kg Pilsner |
$ 2.28 / kg
$ 11.38 |
36 |
1.5 |
56.8% |
|
3 kg |
Castle Malting - Château Wheat Blanc3 kg Château Wheat Blanc |
$ 1.62 / kg
$ 4.86 |
38 |
1.8 |
34.1% |
|
0.30 kg |
Rice Hulls0.3 kg Rice Hulls |
$ 3.57 / kg
$ 1.07 |
0 |
0 |
3.4% |
|
0.50 kg |
BE - Château Vienna0.5 kg BE - Château Vienna |
|
38 |
2.6 |
5.7% |
|
8.80 kg / $ 17.31
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Yakima Chief Hops - Citra10 g Citra Hops |
$ 33.33 / kg
$ 0.33 |
Leaf/Whole |
14.4 |
Boil
|
30 min |
7.15 |
33.3% |
|
20 g |
Yakima Chief Hops - Citra20 g Citra Hops |
$ 33.33 / kg
$ 0.67 |
Leaf/Whole |
14.4 |
Whirlpool
|
15 min |
3.6 |
66.7% |
|
30 g
/ $ 1.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30.8 L |
|
Infusion |
73 °C |
67 °C |
60 min |
|
25 L |
|
Fly Sparge |
72 °C |
72 °C |
20 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
17 °C |
Priming
|
Method: co2
Amount: 2.12 bar
Temp: 20 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
Clapera
Notes
will split the batch in two, blueberry one and lemon one.
1,5kg of blueberry for 18 liters on primary fermantation
add lemon zest at the end of primary fermentation and let it for 4 days.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-13 16:50 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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