Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
amarillo (8.1 AA)10 g amarillo (8.1 AA) Hops |
|
Pellet |
8.1 |
Boil
|
60 min |
9.98 |
50% |
|
10 g |
galena(12.3AA)10 g galena(12.3AA) Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
15.16 |
50% |
|
20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
amarillo (8.1 AA) (Pellet) 10 g amarillo (8.1 AA) (Pellet) Hops |
|
9.98 |
50% |
|
10 g |
galena(12.3AA) (Pellet) 10 g galena(12.3AA) (Pellet) Hops |
|
15.16 |
50% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.34 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
65 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Whirlpool |
5 min. |
|
75 g |
Orange Zest
|
|
Spice |
Boil |
0 min. |
|
150 g |
cilantro
|
|
Spice |
Boil |
0 min. |
Priming
|
Method: sucrose
Amount: 131.1 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Witbier beer recipe by Eduardo. All Grain, ABV 5.51%, IBU 25.15, SRM 3.35, Fermentables: (Pilsen Malt 2-Row, Wheat, Flaked Oats) Hops: (amarillo (8.1 AA), galena(12.3AA)) Other: (Whirlfloc, Orange Zest, cilantro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-09 17:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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