Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Moutere5 g Moutere Hops |
|
Pellet |
16.6 |
Boil
|
60 min |
11.68 |
5.3% |
|
30 g |
Rakau30 g Rakau Hops |
|
Pellet |
10.5 |
Boil
|
5 min |
8.84 |
31.6% |
|
30 g |
Wakatu30 g Wakatu Hops |
|
Pellet |
8.1 |
Boil
|
5 min |
6.82 |
31.6% |
|
30 g |
Moutere30 g Moutere Hops |
|
Pellet |
16.6 |
Boil
|
5 min |
13.97 |
31.6% |
|
95 g
/ £ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Clatto East Dundee, Scotland, Uk
"NZ Pilsner" German Pilsner (Pils) beer recipe by Michael Hassall. All Grain, ABV 5.48%, IBU 41.3, SRM 4.72, Fermentables: (Lager Malt, Maris Otter Pale, Vienna) Hops: (Moutere, Rakau, Wakatu)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-23 09:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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