Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
First Wort
|
60 min |
28.56 |
50% |
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.41 |
25% |
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
3.03 |
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
28.56 |
50% |
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
9.44 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.78 gal |
|
Strike |
163 °F |
152 °F |
60 min |
3.98 gal |
|
Sparge |
163 °F |
152 °F |
15 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
71 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Priming
Method: dextrose
Amount: 5 oz
Temp: 68 °F
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"English Pale Ale" Extra Special/Strong Bitter (ESB) beer recipe by Gustavo Nicolosi. All Grain, ABV 5.43%, IBU 37.99, SRM 18.96, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Caramel / Crystal 120L, Pale Chocolate, Special B) Hops: (Cascade, Fuggles) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-02 20:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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