Dunkelweiss Beer Recipe | All Grain Dunkles Weissbier by Max(b) | Brewer's Friend

Dunkelweiss

122 calories 12.7 g 330 ml
Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 85 liters
Post Boil Size: 80 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 122 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Thursday March 2nd 2023
1.040
1.010
4.0%
18.2
21.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg Gambrinus - Wheat Malt9 kg Wheat Malt 35.9 2 52.9%
3.50 kg Gambrinus - Munich Dark3.5 kg Munich Dark 37.3 30 20.6%
1 kg Briess - Caramel Malt - 60L1 kg Caramel Malt - 60L 35.4 60 5.9%
0.50 kg Weyermann - Carafa Special Type II0.5 kg Carafa Special Type II 29.9 425 2.9%
3 kg Gambrinus - Honey Malt3 kg Honey Malt 37 25 17.6%
17 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Magnum40 g Magnum Hops Pellet 12.9 Boil 60 min 18.22 100%
40 g / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dunkelweiss" Dunkles Weissbier beer recipe by Max(b). All Grain, ABV 3.98%, IBU 18.22, SRM 21.56, Fermentables: (Wheat Malt, Munich Dark, Caramel Malt - 60L, Carafa Special Type II, Honey Malt) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-04 05:00 UTC
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