Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Bravo1 oz Bravo Hops |
|
Pellet |
15.5 |
Boil at 176 °F
|
0 min |
|
33.3% |
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil at 176 °F
|
30 min |
20.83 |
33.3% |
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil at 176 °F
|
15 min |
13.45 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Bravo (Pellet) 0.99999999771257 oz Bravo (Pellet) Hops |
|
|
33.3% |
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
34.28 |
66.6% |
|
3 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 5.1 oz
Temp: 68 °F
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
"California Common x1" California Common beer recipe by Brewer #389430. Partial Mash, ABV 6.01%, IBU 34.29, SRM 5.24, Fermentables: (Liquid Malt Extract - Pilsen, CaraRed, ESB Pale Malt, NY 2-Row Pale Malt) Hops: (Bravo, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-28 23:46 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
